Recipe by Outreach Coordinator, Kate Gallaugher
1 TBSP butter
1-2 TBSP honey
1 teaspoon ground cinnamon (optional)
1 dollop of yogurt or whipped cream
Half the grapefruit through its equator. Using a paring knife, cut sections away from their membranes and between the pith and the fruit. Place grapefruit halves cut side up on a baking sheet. Drizzle melted butter and honey on top. Sprinkle with cinnamon.
If Broiling, broil grapefruits for 2-5 minutes or until honey caramelizes on top.
If baking set the oven to 375 and bake for 10-15 minutes.
Remove from the oven. Add a dollop of yogurt if you like. Enjoy!