Serving hot bar*, salad bar, sandwiches,
coffees, and grab & go every day!
*Please note: The CO-OP’s Hot Bar menu is subject to change, adapting to the freshness and availability of ingredients. Changes ensure quality and seasonal variety in our offerings.
See Our Year Round Catering Menu
Please call us at 505-695-1579 for catering prices.
Deli department open until 6 pm
Salad Bar 11 am – 5 pm
Hot Bar Hours (Monday-Saturday) 11 am – 2 pm
Hot Bar Hours (Sunday) 12 pm – 3 pm
Deli Menu for April 14th – April 20th
| Monday: | Shrimp and Sausage Gumbo Roasted Jerk Chicken (GF) Honey Glazed Brussel Sprouts (GF) Roasted Redskin Potatoes (V, GF) Cauliflower Buffalo Bites (V, GF) | Tuesday: | Carnitas (GF) Red Chile Beef Enchiladas Fajita Veggies (V, GF) Pinto Beans (V, GF) Cilantro Lime Rice (V, GF) Smash Burgers! | |||
| Wednesday: | Tikka Masala Chicken (GF) Pork Stir Fry (GF) Curried Vegetables (GF) Sesame Ginger Rice Noodles (V, GF) Spicy Fried Tofu (V, GF) Basmati Rice (V, GF) | Thursday: | Bolognese Lasagna Pesto Chicken (GF) Italian Potato Wedges (V, GF) Zucchini Pomodoro (V, GF) Braised Mushrooms (V, GF) | |||
| Friday: | Carne Adovada (GF) Green Chile Chicken Enchiladas Calabacitas (V, GF) Garlic Cilantro Potato Wedges (V, GF) Spanish Rice (V, GF) Philly Cheesesteaks! | Saturday: | Three Pepper Beef Meatloaf (GF) Sweet Green Chile BBQ Chicken (GF) Seared Broccoli with Garlic and Lemon (GF) Green Chile Mashed Potatoes (GF) Vegan Stuffed Portabella Mushrooms (V, GF) | |||
| Sunday: | Pork Fried Rice (GF) Kung Pao Chicken (GF) Stir Fry Veggies (V, GF) Vegan Udon Noodles (V) Hunan Tofu and Broccoli (V, GF) |
If you are looking for our delicious breakfast burritos or are hungry for lunch, we have a great variety of hot bar dishes, soups, pre-made and custom-made sandwiches, salads, and always great vegetarian options.
Please call our deli to hear what we are serving and when it is available. See our hours at the top of this page. Our menu is different everyday!
(505) 695-1579 Ask for Deli!